Breakfast Menu
FRESH JUICES $12
ROSSA ~ apple, beet, ginger, carrot, lemon
VERDE ~ kale, cucumber, celery, pear, lime
Chocolate or Plain Croissant
6
Tuscan Toast
butter & jam
5
Banana Toast
peanut butter, raw local honey
10
Mixed Berries & Yogurt
add granola +$3
16
Steel Cut Oatmeal
stewed apples, raisins, cinnamon
14
Maple Coconut Chia Pudding
shredded coconut, crushed pistachios, fresh berries
15
Two Eggs Any Style
Tuscan toast, roasted potatoes, choice of bacon or sausage
21
Egg Sandwich
arugula, spicy aioli, sausage or bacon on brioche bun
19
Frittata
seasonal greens, goat cheese, parmigiano
17
Protein Breakfast
egg white scramble, spinach, chicken, sliced avocado
20
Avocado Toast
radish, roasted sunflower seeds, Maldon salt, add egg +$3
16
Smoked Salmon Toast
cream cheese, tomatoes, cucumbers, capers, shallots, dill
23
Blueberry Pancakes
vanilla butter
17
CONTORNI
BACON OR SAUSAGE $10
FRESH MIXED BERRIES $11
INSALATA VERDE $8
ROSEMARY POTATOES $8
SMOKED SALMON $14
Executive Chef
Andrea Taormina
TEA $8
– House of Waris organic loose leaf –
Mystic Mint
Turmeric Honeybush
Earl Grey
Sencha Green
English Breakfast
Ginger Lemon
Jasmine Green
CAFFE
Organic Coffee 5
Cappuccino 6
Espresso 4
Americano 5
Macchiato 5
Iced Coffee 6
LATTES:TURMERIC LATTE $8 | CAFFE LATTE $6 | MATCHA LATTE $8
Consuming raw or undercooked eggs, meats, poultry, seafood or shellfish may increase your risk of foodborne illness.
Please inform your server of any food allergies.