Dinner Menu
PRIMI
Trevisano
mixed chicories, walnuts, pear, gorgonzola, aged balsamic
17
Bietole
beets, arugula, orange, fennel, avocado
19
Cavolo Nero
Tuscan kale, Marcona almonds, marinated anchovies, parmigiano
18
Burrata
heirloom cherry tomatoes, basil pesto
21
Sicilian Meatballs
pine nuts, raisins, pecorino, tomato sauce
19
Arancini
porcini mushroom risotto croquettes, truffle robiola
15
Artichokes & Polenta
salmoriglio sauce
21
Tuna Tartare
avocado, ginger, Calabrian chilies, trout roe
23
Fritto Misto
fried calamari, shrimp, seasonal vegetables, lemon aioli
22
Ribollita
cannellini bean soup, tomato, kale, pecorino
15
Bouchot Mussels
white wine, garlic, parsley, red chilies
18
Executive Chef Andrea Taormina
SALUMI & FORMAGGI
Prosciutto, Grissini
12
Finocchiona, Castelvetrano Olives
10
Rosemary Goat Cheese, Raw Local Honey
9
Pecorino Toscano, Cremona Mustard Cherries
11
CONTORNI
Polenta Fries, Basil Aioli
10
Grilled Seasonal Vegetables
12
Sauteed Rainbow Chard
11
Insalata Verde
9
HOMEMADE PASTA
Rigati
sweet Italian sausage, tomato, trevisano, smoked scamorza
25
Chitarra Cacio e Pepe
pecorino, crushed black pepper
22
Risotto
clams, mussels, shrimp, calamari, tomato
32
Pappardelle
short rib ragout, rosemary
26
Honeynut Ravioli
browned butter and sage
23
Gnocchi
black truffle crema, parmigiano
24
SECONDI
Bowery Burger
8 oz. beef burger, lettuce, tomato, pickled shallots, special sauce, on a brioche bun, served with French fries
27
Wood Oven Roasted Squash
baby kale, goat cheese, pumpkin seeds, aged balsamic
22
Salmone
grilled salmon fillet, brussels sprouts, Italian salsa verde
34
Pollo al Mattone
roasted cornish hen, mashed potatoes, gremolata sauce
32
Bistecca ai Ferri
grilled hanger steak, black pepper sauce, mixed mushrooms, baby arugula
38
Grilled Branzino
rainbow chard, lemon, butter, caper sauce
38
PIZZE
Margherita
fior di latte, tomatoes, fresh basil
19
Prosciutto
fior di latte, heirloom cherry tomatoes, prosciutto di Parma, arugula, parmigiano
25
Apulia
cherry tomato sauce, oregano, burrata
22
Verdure
ricotta, seasonal greens, parmigiano, lemon
21
Nduja
fior di latte, soft Calabrian spicy salami, basil
23
Gustosa
fior di latte, tomato, artichoke hearts, finocchiona salami
24
Boscaiola
mixed mushrooms, fior di latte, parmigiano, chives
22
Focaccia Robiola
focaccia filled with robiola cheese and black truffle
21
Consuming raw or undercooked eggs,meats,poultry,seafood or shellfish may increase your risk of foodborne illness.
Please inform your server of any food allergies.